Smith & Co. coffee shop is hosting a "Pasta Feed" for all local triathletes, cyclist, friends and family.  Smith & Co. would like to resurrect the "Pasta Feed" as previously hosted by the Hog's Breath Breath and the Penticton Triathlon Club.  There will be a veggie and a meat pasta, along with salad.  Cost is by donation, with all proceeds going to a charity.  There will be a group photo for the local athletes in IMC, taken around 7pm.  Dinner will start around 6pm.  Jim Fortier, who used to work at the Hog, will be the special chef.  Previous Hog owners, Mike Barrett and Peter Byrnes will be in attendance.  A number of past years signed posters and jerseys will be on display.  There will be a new poster for all athletes to sign.  Contact This e-mail address is being protected from spambots. You need JavaScript enabled to view it to confirm, or see Terry to pick up a ticket at Smith & Co.

Results are posted under the "Results" tab.  One pair of Adidas racing flats left behind.

The 2010 Anthony's Pub Bare Bones Duathon was again a success.  The weather favored us, with a mostly sunny day Saturday.  The new BC Provincial Duathlon champions are Jeff Symonds and Adrienne Stedford, both from Penticton!  Some pictures are posted on the "Photo Gallery" tab.

There are masters swimming sessions for Penticton Triathlon Club members for Monday, Wednesday and Saturday.  Sessions start on March 22.